How to make your own pizza from scratch

A pizza made from scratch is delicious but if you want to save time, you can make it yourself, and you can save a lot of money too.

With a few simple ingredients, you could make your pizza a lot cheaper than it would be at a pizza parlour.

Here’s how.

1.

The dough and filling 1.1 kilograms of flour 1.4 kilograms of butter 2.4 litres of water 1.5 litres of salt 1.7 kilograms of cheese 2.8 kilograms of mozzarella cheese 2 kilograms of pepperoni slices 3 kilograms of tomatoes 3.1 ounces of sauce 3.2 kilograms of chopped onions 2.3 kilograms of garlic 5 kilograms of tomato sauce 4 kilograms of anchovies 2.5 kilograms of olive oil 1.2 litres of vinegar 1.8 litres of cream 1.6 litres of wine 1.3 litres of oil 1 litre of sugar 1 litte of flour 5 kilograms cheese 1.9 kilograms of bacon 1.85 kilograms of sausage 1.75 kilograms of hot peppers 1.45 kilograms of onions 1.10 kilograms of peppers and cilantro 1.20 kilograms of sausages 1.35 kilograms of meatballs 1.25 kilograms of ham 1.50 kilograms of pasta 1.60 kilograms of spaghetti 1.70 kilograms of cornflakes 1.80 kilograms of sauce 1.95 kilograms of beef 1.90 kilograms of onion soup 1.00 kilograms of rice 1.15 kilograms of potatoes 1.30 kilograms of spinach 1.40 kilograms of bread 1.55 kilograms of fresh vegetables 1.65 kilograms of milk 1.71 kilograms of honey 1.72 kilograms of dried fruit 1.78 kilograms of salt 2 kilograms flour 1 kilogram of water 6 kilograms of cream 7.5 kilogram tomatoes 8.5 kg sausage 9.5 grams of bacon 10 grams of sauerkraut 11.5 eggs 12 kilograms of mushrooms 14 kilograms of cilantro 16 kilograms of mustard 16 kilograms fresh onions 20 kilograms of chicken sausage 21 kilograms of ground beef 22 kilograms of eggplant 24 kilograms of goat cheese 26 kilograms of pork 22.5 centimetres of onions 27 kilograms of capers 28 kilograms of cabbage 30 kilograms of green peas 31 kilograms of broccoli 32 kilograms of cauliflower 34 kilograms of peas 34 kilograms fresh herbs 36 kilograms of mint 37 kilograms of basil 40 kilograms of raisins 41 kilograms of chives 42 kilograms of rosemary 43 kilograms of parsley 46 kilograms of shallots 48 kilograms of sage 50 kilograms of turmeric 51 kilograms of dill 50 kilograms fresh mint 54 kilograms of lemons 56 kilograms of olives 57 kilograms of peanuts 58 kilograms of sweet potatoes 60 kilograms of black beans 62 kilograms of almonds 64 kilograms of pineapples 66 kilograms of watermelon 67 kilograms of pumpkin 68 kilograms of carrots 70 kilograms of apples 72 kilograms of peaches 74 kilograms of cantaloupe 80 kilograms of pears 80 kilograms fresh spinach 82 kilograms of cherries 84 kilograms of melons 88 kilograms of prunes 92 kilograms of figs 98 kilograms of mangoes 100 kilograms of tangerines 104 kilograms of limes 105 kilograms of plums 106 kilograms of grapes 108 kilograms of oranges 110 kilograms of pearls 112 kilograms of dates 113 kilograms of cranberries 114 kilograms of orange juice 116 kilograms of apricots 118 kilograms of elderberries 119 kilograms of raspberries 120 kilograms of pineapple 122 kilograms of papaya 123 kilograms of fennel 124 kilograms of red bell peppers 125 kilograms of bell peppers 126 kilograms of yellow bell peppers 127 kilograms of purple bell peppers 128 kilograms of lemon 129 kilograms of jalapeños 130 kilograms of blue bell peppers 131 kilograms of grapefruit 132 kilograms of mandarins 133 kilograms of plum tomatoes 134 kilograms of zucchini 135 kilograms of strawberries 136 kilograms of avocados 137 kilograms of cucumbers 138 kilograms of arugula 140 kilograms of beets 141 kilograms of avocado 142 kilograms of lettuce 144 kilograms of baby carrots 145 kilograms of romaine lettuce 146 kilograms of cherry tomatoes 147 kilograms of spring onions 148 kilograms of apple tomatoes 149 kilograms of summer onions 150 kilograms of brie 151 kilograms of hickory tomatoes 152 kilograms of white cabbage 153 kilograms of celery tomatoes 154 kilograms of snap peas 155 kilograms of radishes 156 kilograms of horseradish 157 kilograms of scallions 158 kilograms of oregano 159 kilograms of bay leaf 160 kilograms of wild celery 161 kilograms of potato 162 kilograms of brown mustard 163 kilograms of kohlrabi 164 kilograms of sunflower seeds 165 kilograms of kale 166 kilograms of mung beans 167 kilograms of brussels sprouts 168 kilograms of chestnuts 169 kilograms of spiced peppers 170 kilograms of soybeans 171 kilograms of flaxseeds 172 kilograms of chickpeas 173 kilograms of beans 174 kilograms of lentils 175 kilograms of tofu 176 kilograms of sesame seeds 177 kilograms of bean sprouts 178 kilograms of roasted peanuts 179 kilograms of pistachios 180 kilograms of kidney beans 181 kilograms of macadamia nuts 182 kilograms of oat milk 183 kilograms of cashews 184 kilograms of chocolate 185

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